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Why obesity takes away the pleasure of eating
A study by scientists at the University of California, Berkeley, suggests that pleasure in eating, even eating junk food, is key to...


Genome-edited stem cells offer hope for obesity treatment without muscle loss
Researchers at the Beijing Institute of Stem Cells and Regeneration (BISCRM) and the Institute of Zoology (IOZ) have cracked the code of...


The brain acts as a critical control centre into the origins of type 2 diabetes and obesity
A study by the University Hospital of Tübingen, the German Center for Diabetes Research (Deutsches Zentrum fuer Diabetesforschung, DZD),...


Researchers to develop BIOSYNC wireless bioelectronic device to treat obesity and diabetes
A multidisciplinary team led by Ken Shepard, a pioneering researcher in bioelectronics at Columbia Engineering, has won an award of up to...


The pathophysiological relationship obstructive sleep apnoea syndrome, obesity and metabolic syndrome
Cardiovascular diseases remain a leading cause of mortality globally, particularly among individuals with both obstructive sleep apnoea...


Discovery of Neuropeptide Y could lead to simpler and cheaper drugs to control obesity and weight gain
An international team of researchers has discovered a new component of the peripheral nervous system that acts by increasing energy...


GLP-1 RAs show cardiovascular benefits beyond weight loss
Glucagon-like peptide-1 receptor agonists (GLP-1 RAs) continue to show cardiovascular benefits beyond weight loss, according to several...


Semaglutide has positive effect in chronic kidney disease
Semaglutide has a positive effect on patients with chronic kidney disease and obesity. By decreasing the amount of protein in urine, the...


Expanding access to weight-loss drugs could save thousands of lives a year
Expanding access to the new generation of weight-loss medications could prevent more than 40,000 deaths a year in the US, according to a...


Significant link between genetic risk and obesity
A person's genetic background is a key driver for their BMI and therefore is crucial to understanding their risk of obesity, according to...
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